|
We are a "Small Independent Business". We are not Amazon, we cannot deliver or ship for free, our website is not as fancy as some of the huge companies, but we carry great products and our baskets are all individually hand made with fresh and great stuff. COVID-19: WE MAKE SAFE CONTACTLESS MASKED DELIVERIES. We Offer thoughtful Unique and Custom Gourmet Creations hand delivered in Metro Denver. All our baskets are hand made per order with the freshest products. Check out our Delivery INFO * Same day delivery Monday-Friday, Cut off is 10 a.m. Saturday Delivery is possible. No Sunday Deliveries.
Bahia de la Conche 7 OZ Boquerones
$12.97
5280 Market and 5280 Gourmet Proudly Carry Bahia De La Concha Boquerones. Named for the famous San Sebastian bay, Bahia de la Concha anchovies are fished strictly from the Cantabrian Sea in Northern Spain. Bahia only selects the largest sized anchovies and they pay a premium for the fish that were caught last on the boat. All product is hand fileted and packed by expert artisans. Bahia de la Concha is renowned worldwide for the quality of their semi-preserved white anchovies. Also known as "Boquerones", meaty anchovies are preserved in white wine vinegar, sunflower oil, garlic and parsley. Fished strictly in the cool waters of the Cantabrian Sea, the care taken in the curing of these fish is easily recognizable. The natural colors of the fish flesh is unlike others on the market that are bleached white by vinegar. Species: Engraulis encrasicolus
Availability:
In stock
SKU
Boquerones
- Buy 10 for $11.67 each and save 10%
5280 Market and 5280 Gourmet Proudly Carry Bahia De La Concha Boquerones. Named for the famous San Sebastian bay, Bahia de la Concha anchovies are fished strictly from the Cantabrian Sea in Northern Spain. Bahia only selects the largest sized anchovies and they pay a premium for the fish that were caught last on the boat. All product is hand fileted and packed by expert artisans. Bahia de la Concha is renowned worldwide for the quality of their semi-preserved white anchovies. Also known as "Boquerones", meaty anchovies are preserved in white wine vinegar, sunflower oil, garlic and parsley. Fished strictly in the cool waters of the Cantabrian Sea, the care taken in the curing of these fish is easily recognizable. The natural colors of the fish flesh is unlike others on the market that are bleached white by vinegar. Species: Engraulis encrasicolus
Write Your Own Review