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We are a "Small Independent Business". We are not Amazon, we cannot deliver or ship for free, our website is not as fancy as some of the huge companies, but we carry great products and our baskets are all individually hand made with fresh and great stuff. COVID-19: WE MAKE SAFE CONTACTLESS MASKED DELIVERIES. We Offer thoughtful Unique and Custom Gourmet Creations hand delivered in Metro Denver. All our baskets are hand made per order with the freshest products. Check out our Delivery INFO * Same day delivery Monday-Friday, Cut off is 10 a.m. Saturday Delivery is possible. No Sunday Deliveries.
5280 Market and 5280 Gourmet offer this wonderful Colorado MouCo Keeping in the tradition with all of our cheeses, MouCo Ashley begins its life with only the freshest pasteurized whole milk we can find on the Front Range.This silky, smooth cheese is soft and mildly sweet, delighting your taste buds with a surprising combination of tartness and ooey-gooey deliciousness.We’d also like to think it speaks to your soul with verve and aplomb, but we’ll leave that for you to decide.As a finished product, Ashley draws its name from being covered in a fine layer of vegetable ash. Don’t worry, it’s edible! And oh-so good, too. MouCo Ashley: Flavors and Aging Information. When Young: Buzzing with tartness, this young cheese has a light, stiff center while still aging. As it ages: While ripening, a sweetness creeps in to compliment the tartness, while the pate becomes creamier in flavor and texture.
Fully Aged: Ashley is of age at 7 to 8 weeks, ripe, gooey and soft, while a definitive line indicates the edible rind. Complex with a hint of sweetness, the cheese hums with flavor and soul.
5280 Market and 5280 Gourmet offer this wonderful Colorado MouCo Keeping in the tradition with all of our cheeses, MouCo Ashley begins its life with only the freshest pasteurized whole milk we can find on the Front Range.This silky, smooth cheese is soft and mildly sweet, delighting your taste buds with a surprising combination of tartness and ooey-gooey deliciousness.We’d also like to think it speaks to your soul with verve and aplomb, but we’ll leave that for you to decide.As a finished product, Ashley draws its name from being covered in a fine layer of vegetable ash. Don’t worry, it’s edible! And oh-so good, too. MouCo Ashley: Flavors and Aging Information. When Young: Buzzing with tartness, this young cheese has a light, stiff center while still aging. As it ages: While ripening, a sweetness creeps in to compliment the tartness, while the pate becomes creamier in flavor and texture.
Fully Aged: Ashley is of age at 7 to 8 weeks, ripe, gooey and soft, while a definitive line indicates the edible rind. Complex with a hint of sweetness, the cheese hums with flavor and soul.