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TOUM, Garlic Spread & Dip, 12 Fl oz, Vegan, Gluten-Free
"was"
$13.99
Special Price
$12.99
Toum is a staple of Lebanese cuisine, and more than just another condiment. This garlic sauce is great for stirring into soups and pasta, marinating chicken, and tossing with roasted vegetables; it adds an energetic punch of garlic to anything without requiring the hassle of peeling and mincing. It’s also a pungent vegan alternative to mayo and perks up any sandwich. Toum has become a staple in my fridge, and since it requires only four ingredients and a food processor to make, there’s nothing stopping you from also living beyond the limits of a few two-ounce containers.
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Toum
Toum is a staple of Lebanese cuisine, and more than just another condiment. This garlic sauce is great for stirring into soups and pasta, marinating chicken, and tossing with roasted vegetables; it adds an energetic punch of garlic to anything without requiring the hassle of peeling and mincing. It’s also a pungent vegan alternative to mayo and perks up any sandwich. Toum has become a staple in my fridge, and since it requires only four ingredients and a food processor to make, there’s nothing stopping you from also living beyond the limits of a few two-ounce containers.
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