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Zocalo Aji Panca Organic Pods - 1.25oz
$3.65
5280 Market and 5280 Gourmet Proudly offer Aji amarillo chili paste, a moderately spicy pepper used in traditional Peruvian cuisine
Aji amarillo is the most common type of Aji and is one of the most important ingredients in Peruvian cooking. It has a heat level of 6. Although they are named yellow pepper their color changes to orange as they mature.
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AjiPancaOrganic
5280 Market and 5280 Gourmet Proudly offer Zocalo Aji Panca Organic Pods - 1.25oz Aji, or chili peppers, are native to Peru, and the country boasts many distinct indigenous varieties that are used as a base for most of Peruvian traditional cooking. Mostly grown and used on the northern coast of Peru, the pod is 2-3 inches long and changes from a yellow to deep reddish orange color when it ripens. Aji limo is spicy (heat level 8) and is primarily used to prepare ceviche and rice dishes.
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